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Work with thought leaders and academic experts in horticulture

Companies can benefit from working with academic researchers in Horticulture in several ways. These experts can provide valuable insights and knowledge in areas such as plant breeding, crop production, pest management, and sustainable agriculture. They can help companies develop new and improved plant varieties, optimize cultivation techniques, and implement sustainable practices. Academic researchers can also assist in conducting field trials, analyzing data, and providing scientific evidence for product claims. Collaborating with horticulture researchers can enhance a company's innovation, sustainability, and product development.

Researchers on NotedSource with backgrounds in horticulture include Luciano Dibona, Ph.D, Vladimir Shapiro, Ph.D., Giuliana Noratto, Gonzalo Villarino, THANGASAMY SAMINATHAN, GULSUN AKDEMIR EVRENDILEK, Kirsten Grond, Ph.D., Tshering Lama-Sherpa, Animesh Roy, Jonathan Melman, Ph.D., Fernando Guillen Portal, Ph.D., and Dr. Babitha Jampala.

Luciano Dibona, Ph.D

Santiago
Highly motivated young professional with a PhD in Chemistry and specialized in Photobiological aspects of Life Sciences and Agriculture on Crop protection.
Most Relevant Research Interests
Horticulture
Other Research Interests (5)
Antimicrobial Photodynamic Therapy
Physical and Theoretical Chemistry
Biochemistry
Plant Science
Photobiology
About
With more than 5 years of background in the field, I'm committed to drive scientific advances into impactful innovation for the industry and the market through knowledge and technology transfer. Experience as a consultant in formulation of R&D projects with a focus on teamwork, collaboration, and communication skills. Works with an analytical mindset to deliver meaningful results. Experience in designing and evaluating industry-driven scientific research and intellectual property protection processes involved.
Most Relevant Publications (1+)

7 total publications

Biocontrol of Botrytis cinerea on Grape Berries in Chile: Use of Registered Biofungicides and a New Chitosan-Based Fungicide

Horticulturae / Jun 26, 2023

Herrera-Défaz, M., Fuentealba, D., Dibona-Villanueva, L., Schwantes, D., Jiménez, B., Ipinza, B., Latorre, B., Valdés-Gómez, H., & Fermaud, M. (2023). Biocontrol of Botrytis cinerea on Grape Berries in Chile: Use of Registered Biofungicides and a New Chitosan-Based Fungicide. Horticulturae, 9(7), 746. https://doi.org/10.3390/horticulturae9070746

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Vladimir Shapiro, Ph.D.

Boston, Massachusetts, United States of America
PRINCIPAL AI/COMPUTER VISION DATA SCIENTIST; EXPERIENCED SOFTWARE (PYTHON, C/C++, R) DEVELOPER; ADJUNCT UNIVERSITY PROFESSOR
Most Relevant Research Interests
Horticulture
Other Research Interests (14)
Computer Vision and Pattern Recognition
Hardware and Architecture
Computer Science Applications
Software
Signal Processing
And 9 more
About
• Expertise in image and video processing, machine vision, machine learning, digital signal processing, deep learning and pattern recognition algorithm development. • Expertise of production quality C/C++, Python language implementation including for real-time and multiple including embedded platforms. • Experience of working for start-ups and global companies. • Over 50 scientific publications and patents. Specialties: AI, image/video processing, computer vision, machine vision, deep learning, pattern recognition, machine learning, data science, software engineering, embedded software, real-time systems, motor control, Python, C/C++, R and MATLAB programming, software development, object oriented, Linux, Windows, algorithms, Agile development.
Most Relevant Publications (1+)

38 total publications

A MOBILE SYSTEM FOR MEASURING SPRAY COVERAGE - BG1

Acta Horticulturae / Nov 01, 2001

Manor, G., & Shapiro, V. (2001). A MOBILE SYSTEM FOR MEASURING SPRAY COVERAGE - BG1. Acta Horticulturae, 562, 377–383. https://doi.org/10.17660/actahortic.2001.562.44

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Giuliana Noratto

Food Scientist PhD and Registered Dietician - Texas A&M University
Most Relevant Research Interests
Horticulture
Other Research Interests (28)
Food Science
Nutrition
Human Health
Analytical Chemistry
Nutrition and Dietetics
And 23 more
About
Dr. Giuliana Noratto is a senior associate research scientist at Texas A&M AgriLife. She received her Ph.D. in food science and technology from Texas A&M University System, and her M.Sc. in food science and technology from Universidad Nacional Agraria La Molina. She also holds a B.S. in food science and technology from Universidad Nacional Agraria La Molina. Dr. Noratto’s research interests include food safety and quality, sensory science, and food processing.
Most Relevant Publications (3+)

91 total publications

HEALTH BENEFITS OF PEACH, NECTARINE AND PLUMS

Acta Horticulturae / Aug 01, 2009

Byrne, D. H., Noratto, G., Cisneros-Zevallos, L., Porter, W., & Vizzotto, M. (2009). HEALTH BENEFITS OF PEACH, NECTARINE AND PLUMS. Acta Horticulturae, 841, 267–274. https://doi.org/10.17660/actahortic.2009.841.32

PHENOLICS IN PEACHES AND PLUMS PREFERENTIALLY SUPPRESS THE GROWTH OF ESTROGEN-INDEPENDENT MDA-MB-435 BREAST CANCER CELLS

Acta Horticulturae / Aug 01, 2009

Noratto, G., Porter, W., Byrne, D., & Cisneros-Zevallos, L. (2009). PHENOLICS IN PEACHES AND PLUMS PREFERENTIALLY SUPPRESS THE GROWTH OF ESTROGEN-INDEPENDENT MDA-MB-435 BREAST CANCER CELLS. Acta Horticulturae, 841, 567–570. https://doi.org/10.17660/actahortic.2009.841.85

MOLECULAR MECHANISMS INVOLVED IN THE INHIBITION OF MDA-MB-435 BREAST CANCER CELLS BY PHENOLIC ACIDS FROM THE RED FLESH PEACH BY00P6653

Acta Horticulturae / Aug 01, 2009

Noratto, G., Cisneros-Zevallos, L., Byrne, D. H., Okie, W. R., & Porter, W. (2009). MOLECULAR MECHANISMS INVOLVED IN THE INHIBITION OF MDA-MB-435 BREAST CANCER CELLS BY PHENOLIC ACIDS FROM THE RED FLESH PEACH BY00P6653. Acta Horticulturae, 841, 67–72. https://doi.org/10.17660/actahortic.2009.841.5

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Gonzalo Villarino

Research Scientist at the Salk Institute for Biological Studies
Most Relevant Research Interests
Horticulture
Other Research Interests (9)
Plant Molecular Biology
Plant Science
Physiology
Genetics
Developmental Biology
And 4 more
About
I am a research scientist at Salk Institute for Biological Studies, where I apply my expertise in molecular biology, genetic engineering, and bioinformatics to address fundamental questions in development. I have over six years of experience in conducting cutting-edge research in plant meristems, stem cells, epigenetics, and genome-wide association studies (GWAS).
Most Relevant Publications (1+)

12 total publications

Assessing Tolerance to Sodium Chloride Salinity in Fourteen Floriculture Species

HortTechnology / Oct 01, 2011

Villarino, G. H., & Mattson, N. S. (2011). Assessing Tolerance to Sodium Chloride Salinity in Fourteen Floriculture Species. HortTechnology, 21(5), 539–545. https://doi.org/10.21273/horttech.21.5.539

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THANGASAMY SAMINATHAN

I have mix of expertise in Molecular Biology, Mapping and Functional Genomics, and Groundwater Remediation
Most Relevant Research Interests
Horticulture
Other Research Interests (18)
Genetics
molecular biology
genomics and groundwater remediation
Biotechnology
Plant Science
And 13 more
About
Dr. Thangasamy Saminathan is a highly educated and experienced scientist with a passion for biotechnology and agriculture. He completed his PhD in Biotechnology at the prestigious Taiwan International Graduate Program at Academia Sinica in 2011. He has a diverse range of experience in the field of biotechnology and agriculture. He works as an Environmental Resource Analyst at the West Virginia Department of Environmental Protection, where he utilized his knowledge and skills to analyze and assess environmental resources. He also serves as an Associate Adjunct Faculty at West Virginia State University, teaching biotechnology and agriculture courses to students. His research experience includes a postdoctoral position at Academia Sinica, where he worked on projects related to plant biotechnology and genetics. He gained hands-on experience in plant breeding and genetics. Dr. Saminathan's education and experience have equipped him with a strong foundation in biotechnology and agriculture, and he continues to be actively involved in research and teaching in these fields. He is a dedicated scientist who is committed to finding innovative solutions to challenges in agriculture and utilizing biotechnology for sustainable development.
Most Relevant Publications (2+)

29 total publications

Punctured-hypocotyl method for high-efficient transformation and adventitious shoot regeneration of tomato

Scientia Horticulturae / Jan 01, 2014

Sivankalyani, V., Takumi, S., Thangasamy, S., Ashakiran, K., & Girija, S. (2014). Punctured-hypocotyl method for high-efficient transformation and adventitious shoot regeneration of tomato. Scientia Horticulturae, 165, 357–364. https://doi.org/10.1016/j.scienta.2013.11.034

RNA isolation from high polyphenol containing tissues of pomegranate

Indian Journal of Horticulture / Jan 01, 2015

Singh, N. V., Saminathan, T., Chandra, R., Awachare, C., Babu, K. D., Mundewadikar, D. M., & Pal, R. K. (2015). RNA isolation from high polyphenol containing tissues of pomegranate. Indian Journal of Horticulture, 72(2), 273. https://doi.org/10.5958/0974-0112.2015.00051.1

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GULSUN AKDEMIR EVRENDILEK

An experiences food scientist, industry consultant with process and produxt development, food safety quality assurance and complince with fod regulations
Most Relevant Research Interests
Horticulture
Other Research Interests (40)
innovative process technologies
seed treatment
food waste valorization
sensor technologies
Food Science
And 35 more
About
1. Founding, owning, and managing a research center, enabling collaboration with industries, small and medium enterprises (SMEs), and non-governmental organizations (NGOs) worldwide, working alongside scientists from diverse disciplines. 2. Successfully completing over 80 research and development projects in the food industry, from conceptualization to dissemination of results, as both a principal and co-investigator scientist. 3. Leading product development initiatives from concept to commercialization, involving expertise in formulation, sensory evaluation, shelf-life analysis, and quality assurance. 4. Effectively leading multi-level teams of food scientists, engineers, marketing professionals, and quality control experts, providing mentorship to junior scientists. 5. Leveraging analytical and problem-solving skills to tackle intricate challenges in product development and production consistently. 6. Possessing extensive knowledge and understanding of food safety regulations and standards, as well as international regulatory requirements. 7. Hands-on experience with safety regulations in food and environmental testing laboratories. 8. Proficiency in interpersonal communication, both written and verbal, gained through working in diverse fields locally and internationally, in both industry and academia. 9. Demonstrated excellence in delivering engaging presentations across all levels of the corporate hierarchy.
Most Relevant Publications (2+)

92 total publications

Development of pulsed electric fields treatment unit to treat wheat grains: Improvement of seed vigour and stress tolerance

Computers and Electronics in Agriculture / Jun 01, 2021

Akdemir Evrendilek, G., Atmaca, B., Bulut, N., & Uzuner, S. (2021). Development of pulsed electric fields treatment unit to treat wheat grains: Improvement of seed vigour and stress tolerance. Computers and Electronics in Agriculture, 185, 106129. https://doi.org/10.1016/j.compag.2021.106129

Configuring pulsed electric fields to treat seeds: an innovative method of seed disinfection

Seed Science and Technology / Apr 01, 2017

Evrendilek, G. A., & Tanasov, I. (2017). Configuring pulsed electric fields to treat seeds: an innovative method of seed disinfection. Seed Science and Technology, 45(1), 72–80. https://doi.org/10.15258/sst.2017.45.1.13

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Kirsten Grond, Ph.D.

Bioinformatician/Biostatistician/Microbiome expert with a strong background in molecular biology and a passion for analysis of biological data and troubleshooting code.
Most Relevant Research Interests
Horticulture
Other Research Interests (33)
microbiomes
ecology
microbiology
bioinformatics
Animal Science and Zoology
And 28 more
About
Bioinformatician/Biostatistician/Microbiome expert with a strong background in molecular biology and a passion for analysis of biological data and troubleshooting code. Skilled in analysis of large & messy datasets, advanced statistical modeling, data visualization, and written and oral dissemination of results to a wide range of audiences.

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Tshering Lama-Sherpa

Postdoctoral Fellow at UT Southwestern Medical Center with over 10 years of experience in cancer research.
Most Relevant Research Interests
Horticulture
Other Research Interests (20)
Cancer Biology
Molecular Biology
Cellular Signaling
Oncology
Cancer Research
And 15 more
About
I am passionate about developing novel molecular and genetic strategies for the treatment of cancer, metabolic disorders, and diabetes. I am motivated by the potential impact of my research on improving the lives of patients and advancing the scientific knowledge in the field. I enjoy collaborating with other researchers, sharing ideas, and learning new skills.
Most Relevant Publications (1+)

22 total publications

1H NMR spectral analysis as a new aspect to evaluate the stability of some edible oils

Annals of Agricultural Sciences / Dec 01, 2014

Almoselhy, R. I. M., Allam, M. H., El-Kalyoubi, M. H., & El-Sharkawy, A. A. (2014). 1H NMR spectral analysis as a new aspect to evaluate the stability of some edible oils. Annals of Agricultural Sciences, 59(2), 201–206. https://doi.org/10.1016/j.aoas.2014.11.006

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Animesh Roy

Expert in Organic synthesis, DNA encoded chemical libraries, Drug discovery and informatics
Most Relevant Research Interests
Horticulture
Other Research Interests (23)
Organic
Organometallic Chemistry
Biochemistry
Organic Chemistry
Physical and Theoretical Chemistry
And 18 more
About
Results-oriented and highly adaptive chemist with experience in organic synthesis, large encoded chemical libraries, and proficient data wrangling. A seasoned researcher, committed to delivering impactful results by seamlessly integrating experimental data with rigorous analysis. Eager to contribute my expertise in both chemistry and informatics to challenging problems that aligns with my passion for innovation and scientific discovery.

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Jonathan Melman, Ph.D.

Cleveland, Ohio, United States of America
Principal at Melman Consulting
Most Relevant Research Interests
Horticulture
Other Research Interests (16)
Materials Chemistry
Electronic, Optical and Magnetic Materials
Electrochemistry
Physical and Theoretical Chemistry
Inorganic Chemistry
And 11 more
About
Dr. Jonathan Melman is a highly experienced chemist with a focus on inorganic chemistry and materials applications. He received his Ph.D. in Inorganic Chemistry from Rutgers in 2003 and went on to complete post-doctoral studies in Nanomaterials and Inorganic Chemistry at the University of Vermont in 2005. Dr. Melman has a strong background in industry, having worked in various roles at companies such as GE Current and Intematix, and especially at Lumenari, which he co-founded. He currently provides consulting and contract research services as he continues to innovate and develop new technologies. Dr. Melman is known for his expertise in Phosphors, Rare Earth Materials, and Inorganic Chemistry, as well as LED Lighting and Display Technologies. He is experienced in dealing with intellectual property, and 14 issued US patents. He is a driven and dedicated scientist who is passionate about pushing the boundaries of inorganic chemistry and finding practical applications for his research.

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Fernando Guillen Portal, Ph.D.

Senior Plant Breeder with extensive experience in crop research and development using innovative methods and protocols
Most Relevant Research Interests
Horticulture
Other Research Interests (9)
Agronomy and Crop Science
Toxicology
Pharmacology
Mechanical Engineering
Automotive Engineering
And 4 more
About
I am a responsible, highly motivated individual with an intense commitment to anything I devote my efforts to. I possess very good professional, organizational, and communicational skills, which I acquired through hard scientific work over the years, and a strong determination to effectively reach my goals.   I have experience in the application of scientific innovations in plant sciences and related fields for the genetic improvement of crops.  Throughout my career my research efforts comprised the improvement of conventional and non-conventional crops, on the application of sound statistical methodologies in plant selection for especial conditions, and on the validation of a novel biotechnological approach for seed yield enhancement in a conventional cereal crop.  One of my major professional research efforts has centered on the use of camelina (*Camelina sativa*) as feedstock for advanced, sustainable biofuel production.  This culminated in the release of nine superior camelina varieties, the first patented camelina genetic materials, of which I am the inventor, in the USA.  In another instance I lead a research project related to the use of specific genes with altered functionality, obtained via TILLing (targeted mutations), with potential impact in yield in wheat.  Conducive to that, I precisely defined gene-mutated effects and developed appropriate statistical protocols for their correct estimation, enhanced the variant portfolio to include double-mutants based on specific criteria, and identified several variant populations with positive impact on yield.  My diligent involvement in this project conferred on me the unique ability to correctly interpret basic knowledge generated in model scenarios to successfully transfer them into crop commodity platforms with economic value.  Prior to that, I was part of a multidisciplinary research project aimed at minimizing the impact of wild oat (*Avena fatua*) on the performance of spring wheat (*Triticum aestivum*).  Among other research accomplishments within this project, I developed a holistic statistical approach for the analysis of crop-weed interactions, which enabled a better understanding of the causal mechanisms behind the competition between crops and weeds.  This work constituted the first attempt at the use of a mechanistic approach in the study of biological events, as was recognized elsewhere (*Kozak, M., Kang, M.S. (2006). Note on modern path analysis in application to crop science. Commun. Biometry Crop Sci. 1 (1), 32-34*). Before that, I developed and assessed the performance of synthetic corn (*Zea mays*) in the far-west region outside the USA corn-belt as part of my doctoral research project at the University of Nebraska-Lincoln.  Marginal, drought-prone growing conditions prevalent in this region made the identification of genetic strains with adaptability to the region a difficult enterprise.  Thus, my efforts were devoted to the design and use of a novel statistical method based on qualitative genotype-by-environment interaction for environment selection.  Before that I was involved in research on grain amaranth (*Amaranthus caudatus*), in which I determined that the observed residual genetic variability in elite grain amaranth was primarily driven by genetic factors associated with plasticity.  I was also involved in agricultural extension work, leading the small grains and oil seed crops extension program at Texas A&M University. This experience provided me the skills to effectively formulate, communicate, and incorporate best management crop practices through research-based education.

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Dr. Babitha Jampala

Industrial Hemp researcher for the LSU AgCenter with main focus on fiber and grain variety development for the south-east region of the U.S.
Most Relevant Research Interests
Horticulture
Other Research Interests (5)
Plant Breeding
Genetics
Plant Science
Agronomy and Crop Science
Soil Science
About
Dr. Babitha Jampala is an experienced Assistant Professor of Research at LSU AgCenter. She received her education in plant breeding in 2012 and has been working in this field ever since. With a strong passion for agriculture and a desire to improve crop production, Dr. Jampala has dedicated her career to research and teaching in the field of plant breeding. During her time at LSU AgCenter, Dr. Jampala has conducted various research projects focused on developing new and improved crop varieties, as well as improving the efficiency of breeding methods. She has also been involved in teaching and mentoring graduate students, sharing her knowledge and expertise in plant breeding. In addition to her work at LSU AgCenter, Dr. Jampala has also been actively involved in professional organizations such as the Plant Breeding Coordinating Committee and the Crop Science Society of America, where she has presented her research and contributed to the advancement of the field. Through her education and experience, Dr. Jampala has developed a deep understanding of the complexities of plant breeding and the importance of this work in ensuring food security and sustainable agriculture. She continues to strive towards making a positive impact in the field of plant breeding through her research, teaching, and collaborations with other experts in the industry.
Most Relevant Publications (1+)

6 total publications

QTL associated with heat susceptibility index in wheat (Triticum aestivum L.) under short-term reproductive stage heat stress

Euphytica / Feb 24, 2010

Mason, R. E., Mondal, S., Beecher, F. W., Pacheco, A., Jampala, B., Ibrahim, A. M. H., & Hays, D. B. (2010). QTL associated with heat susceptibility index in wheat (Triticum aestivum L.) under short-term reproductive stage heat stress. Euphytica, 174(3), 423–436. https://doi.org/10.1007/s10681-010-0151-x

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Example horticulture projects

How can companies collaborate more effectively with researchers, experts, and thought leaders to make progress on horticulture?

Developing Disease-Resistant Plant Varieties

An academic researcher in Horticulture can collaborate with a company to develop disease-resistant plant varieties. By studying plant genetics and breeding techniques, the researcher can identify and breed plants with enhanced resistance to common diseases. This collaboration can result in the development of new plant varieties that are more resilient and require fewer chemical interventions.

Optimizing Crop Production Techniques

Working with a horticulture researcher, a company can optimize its crop production techniques. The researcher can analyze factors such as soil composition, irrigation methods, and nutrient management to identify ways to improve crop yield and quality. By implementing the researcher's recommendations, the company can increase productivity and reduce resource waste.

Implementing Sustainable Pest Management Strategies

An academic researcher in Horticulture can help a company implement sustainable pest management strategies. By studying pest behavior, ecological interactions, and alternative pest control methods, the researcher can provide recommendations for reducing reliance on chemical pesticides. This collaboration can lead to the development of integrated pest management plans that are environmentally friendly and economically viable.

Exploring Novel Cultivation Techniques

Collaborating with a horticulture researcher allows a company to explore novel cultivation techniques. The researcher can investigate innovative approaches such as hydroponics, vertical farming, or controlled environment agriculture. By adopting these techniques, the company can improve resource efficiency, reduce land requirements, and potentially access new markets.

Conducting Field Trials and Data Analysis

Academic researchers in Horticulture can assist companies in conducting field trials and analyzing data. They can design and oversee experiments, collect and analyze data, and provide statistical interpretations. This collaboration ensures that the company's research and development efforts are scientifically rigorous and reliable.